Farmers Market Strawberries (and Shortcake, and Morels, and Salad)

Like a month ago now (maybe more?) we went to the farm­ers mar­ket here in Over­land Park for the first time. We bought straw­ber­ries and morels and greens more stuff, and went home and had a most fab­u­lous din­ner. We cooked the morels, added them to pas­ta, had a light greens sal­ad, and made straw­ber­ry short­cake (with real­ly whipped real cream). And I took pic­tures.

Strawberry shortcake, yo
Straw­ber­ry short­cake, yo